Adhere to brewing philosophy that harmonizes the four essential elements:
"water, fire, fermentation, and human craftsmanship".Precise and scientific balance in the composition of liquor.
Pure source, sweet taste.
The precise art of heat management in brewing and fermentation.
A balanced blend of medium-temperature and moderately high-temperature koji is essential for optimal fermentation.
Assign artisans to oversee each stage of the process based on their expertise and skill levels.
Creating a naturally balanced and velvety texture Elegant red packaging, more suitable for festive occasions.
