Crafted from a carefully selected blend of premium sorghum, rice, glutinous rice, wheat, and corn, Shui Jing Fu achieves a perfect harmony of flavors, resulting in a multi-layered and distinctly unique taste profile. Traditional brewing techniques combined with modern technology offer a fresh, pure, and rich taste, with a smooth and elegant texture. It is perfect for both enjoyments along and shared celebrations.

The product design integrates ancient elements with modern aesthetics, 
recreating the poetic atmosphere of drinking and composing poetry,
 bringing the drinker back to the vibrant Shuijing Street a century ago, 
and exhibiting the charm of Sichuan's liquor culture.